Our Food
As a self-confessed foodie, Andrew is passionate about great food.
We source our produce as local as possible; we advise clients on what’s seasonal to incorporate into their personalised menu.
We love to be creative with how we present our food, and along with our head chef Shane, we adore bringing clients visions to life.
We source our produce as local as possible; we advise clients on what’s seasonal to incorporate into their personalised wedding menu.
We love to be creative with how we present our food, and along with our head chef Shane, we adore bringing clients visions to life.
Our free range meat and poultry comes from Wicklow butchers. The fish from Howth is caught daily in the Irish Sea. The Italian meats in our antipasti are from award winning, high quality suppliers and the cheeses are from the best Irish Artisan suppliers. The vegetables are locally sourced, in-season and organic where possible.
The magic of what we do is in the translation of these raw products into delicious bespoke menus for our clients. We’re always willing to experiment and try new things to get the best and tastiest results.
When it comes to our ingredients, we put a lot of emphasis on fresh and local produce to provide seasonal menus that are bursting with flavour.
Menus
Catering Menu
Communion & Confirmation Catering
With years of expertise in delivering exceptional culinary experiences that reflect the joy and significance of these milestones, our Communion and Confirmation catering menu has you covered.
Christmas Catering
Our Christmas Catering Menu for 2025 will be available here towards the end of the year. Our Christmas Catering 2024 menu is below.
Christmas
Menu
Our Christmas Catering Menu will be available later in the year. Our 2022 menu is below.
